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Yet another new PROLIFIC scientific publication
On July 19, 2021, a new scientific paper related to the results of PROLIFIC has been published in the Frontiers in Nutrition journal. The...
PROLIFIC Newstream
Jul 30, 2021
PROLIFIC at Nizo Plant Protein Functionality Conference next week
Learn how we extracted proteins from agro-side streams with different methods. Partners SSICA, IRIS and University of Parma use different...
PROLIFIC News
Oct 13, 2020
Science was (truly) Wonderful! 2020
PROLIFIC participated in the Science is Wonderful 2020! virtual expo!
PROLIFIC Newstream
Oct 2, 2020
New product! Bread made with peas and chickpeas proteins
The proteins contained in the baked goods have been extracted following environmentally sustainable aspects, and the concentration...
PROLIFIC Newstream
Nov 11, 2019
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