PROLIFIC NewsSep 9, 2021PROLIFIC results at ICEEM11PROLIFIC used the International Conference on Environmental Engineering and Management (ICEEM11) as platform to showcase the project...
PROLIFIC NewstreamJul 30, 2021Yet another new PROLIFIC scientific publicationOn July 19, 2021, a new scientific paper related to the results of PROLIFIC has been published in the Frontiers in Nutrition journal. The...
PROLIFIC NewstreamJun 30, 2021PROLIFIC at Food4Future Expo!PROLIFIC partner IRIS, participated in Food4Futre Expo Food Tech. Food4Future is an international congress & trade show about the role of...
PROLIFIC NewstreamJun 25, 2021A new PROLIFIC scientific publicationOn June 19th 2021 the latest PROLIFIC scientific paper has been published in the Sustainability journal. The paper is titled "Monomers,...
PROLIFIC NewsJun 10, 2021Antimicrobial activity of PROLIFIC extractsAlternatives for preservatives in cosmetics or antibiotics in animal feed are vitally needed. In screening the various extracts obtained...
PROLIFIC NewsMay 3, 2021RRB2021 will see PROLIFIC results early SeptemberGive impetus to the bio-based economy! The 17th edition of the International Conference on Renewable Resources & Biorefineries will take...
PROLIFIC NewsApr 19, 2021Third up-scaling campaign for extraction protocolsAn exciting next step towards product prototypes. Our partners at BBEPP have successfully up-scaled different PROLIFIC protocols for...
PROLIFIC NewsApr 5, 2021Green plastics: prospects for PROLIFIC resultsHow do PROLIFIC achievements support ongoing research and development in sustainable plastics? A question that Annamaria Celli of our...
PROLIFIC NewsFeb 2, 2021International Summer School on Food SustainabilityIn June this year, our consortium partner University of Parma organizes an online summer school fully dedicated to sustainable food...