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CONSERVES FRANCE is a society for the transformation of fruit and vegetables, located in Nimes in the region of Gard. The social capital belongs for 99.96% to O.P. Apo Conerpo (0.05%), located in Italy in the province of Bologna, Uniproledi (0.14%), located in Bias in France in the region of Lot et Garonne, and to the cooperative Conserve Italia (99,77%), member of O.P. Apo Conerpo, located in S. Lazzaro di Savena (BO) in Italy. The total sales volume of 2018 is 79.4 milions of euros, of which 42% correspond to the sales of final products obtained from raw materials provided by Uniproledi in the facility of St Sylvestre, that include also sweet corn. In addition 19% were obtained in the facility of Tarascon, which raw material was provided by local or Spanish farms.

 

The remaining sales, around 39%, was obtained with the final products realized by Conserve Italia in Italian facilities.

 

Conserves France commercialized its products with the brands

  • Cirio (tomato),

  • Barbier Dauphin (ready-to-eat products),

  • Dea (ethnic specialties),

  • Valfrutta (vegetables)

  • and commercial brands (private label) of some French retailers (Casino, Carrefour, Auchan, Leclerc).

This project has received funding from the Bio Based Industries Joint Undertaking under the European Union’s Horizon 2020 research and innovation programme under grant agreement No 790157.

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